Flavors and Pricing
Some or our fantastic flavor choices
Traditional White Vanilla
Marble (chocolate and white or yellow)
Decadent Chocolate
Almond
Chocolate Raspberry Swirl
Banana
Carrot
Orange Cream
Strawberry
Spice
Lemon
Pina Colada
…and more!
*We have the following flavors on hand for sampling.
Traditional White Vanilla
Almond
Decadent Chocolate
Chocolate Raspberry Swirl
*Additionally, we would be happy to bake sample cakes of any flavor you request for a small charge.
Some of our fillings
White or Colored Traditional Buttercream
Raspberry
Lemon Curd
Chocolate mousse
Vanilla custard
Cream Cheese
Peanut Butter
Strawberry
Bavarian Cream
Chocolate Ganache
…and more!
Icings
Whipped Buttercream
Traditional Buttercream
Fondant
Pricing
Buttercream icing cakes – start at $4.00 per serving
Fondant icing cakes – start at $5.00 per serving
* Specialty cake batters may require additional charge
Fillings
Buttercream: no additional charge
Fruit Fillings: 30 cents per serving
Specialty Fillings: 45 cents per serving
Fake Cakes: 80% cost of real cake.
*Please note - Only the actual “cake” part of a “fake cake” is actually fake. The icing and decoration is real and therefore takes the same amount of time and expertise as would a real cake.
Sheet Cakes or Kitchen Cakes: Cakes for weddings are done exactly the same as your wedding cake, i.e., layered or torted and decorated to match the wedding cake and therefore priced the same as your tiered wedding cake. I do this to avoid the awkward situation of having some of your guests be served a one-layer cake while others are being served a layered or torted cake. (This does matter to guests!)
Delivery: No charge within 10-mile radius - $2.00 per mile thereafter
Cake table set-up and display: no charge (table cover, cake knives, décor, etc. supplied by client or venue).